Lemon Lime White Chocolate by Frey Chocolate
First of all I would like to apologize for not posting in a while. I have been so busy lately that I have had no time to post about chocolate.
For those of you who who don't know this is Swiss Chocolate. It is white chocolate, which I have stated many times is technically not chocolate.
This is a highly recommended!!! At first I wasn't confident how this chocolate was going to taste but I was happily surprised. It basically white chocolate with little pieces of lemon and lime granules in it. It is sweet yet you receive a little buzz of citrus which is highly pleasing to the tongue. The chocolate itself is very creamy and rich. It melted in my mouth so smoothly. I am a big fan of this chocolate. I would defiantly put this on your grocery list if I were you! Me and my Mom scarfed this down our throats. My Dad on the other hand wasn't so pleased with his tasting results. He isn't a fruity kind of guy when it comes to desert. So if you don't like fruity deserts then you might want to skip this.
This chocolate brand is great for us chocolate lovers!!!
Alyssa
May 16th, 2008 at 12:43 pm
What really gets me about these Frey White Lemon and Lime bars is the cracked black pepper ingredient. Wow! It sounds weird, but really works.
July 10th, 2008 at 12:38 pm
Chocolate and sugared creams are so nice. I really like lime sweets though. And there is not nearly enough cherry chocolates around in Thornton’s, as for some reason they seem to dislike cherries.
February 26th, 2009 at 5:02 am
Dark chocolate is produced by adding fat and sugar to cacao. It is chocolate without milk as an additive. It is sometimes called “plain chocolate”. The U.S.
Government has no definition for dark chocolate, only “sweet chocolate”, which requires a 15% concentration of chocolate liquor. Sweet chocolate is not
necessarily dark chocolate as there is no restriction of milk in it. European rules specify a minimum of 35% cocoa solids